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“Royal” Flavor, with Alaskan King Crab ()
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During the month of March, their Chinese restaurant invites you to dine with the “King of all Crabs.” This highly nutritious seafood is delicately prepared by their skilled Chefs, along with the freshest seasonal ingredients, bringing their best directly to your table. 11:30am - 2:30pm, 5:30pm - 10:30pm.